If you are planning on growing radishes, you must know that the radish belongs to the family of Cruciferous; falls under two categories. One is spring radishes and the other is winter radishes.

This vegetable is mostly grown in cold weather. It does not cost much on your part to grow this vegetable. This is one of the few vegetables which require less time and effort to grow. Radish is considered as one of the healthiest vegetable as it is very good for eyesight, hair growth and also it is very helpful for problems related digestion. Due to its taste it is not opted by most of the people. Growing radishes in your garden can be a delightful experience if you have good taste for radish. The juice of radish works as a good nutrient for cleaning the teeth as well as gums. So having it works for the replacement of a dentist. The radishes are rich in ascorbic and folic acid and are very popular among the population.

Methodology of growing radishes: For growing radish, the soil should be moist and rich in fertile and manures. There should be enough of sunlight available and the plants should be protected from the bugs. It is very easy for you to grow this plant in your garden as it requires the elements which are easily like sunlight, water and soil with rich in fertilizers. The seeds should be sown an inch deep into the soil and keep a distance of 5 feet away from one plant to another. There should be abundance supply of water available to grow radish in addition to soil rich in fertilizers and sunlight. The radish grows well in cold climates. Use floating covers to covers the plant to get rid of pests which affects the growth of the plant and leaves small holes on the leaves of the plant.

Reap the benefit: The radish is ready to harvest in one month. Pull off the whole plant from the ground. If left too long they become bitter and become hard to harvest.

Varieties: The radishes are of two different categories with some popular names like April Cross, Bunny Tail and Red Kings are some of the names for Spring Radishes. Winter Radishes are Black Spanish and White Chinese.

Usage: radishes are usually used as adornments in salads, or in some countries boiled to make soups. Their shape and texture make them ideal for sculpturing as found in Chinese cuisine.

Growing radishes is easy and a healthy practice.

Alan has experimented with growing a variety of fruits and vegetables. Ones that he has tried include growing broccoli, leeks, spinach, squash, radishes, rhubarb, eggplant and even growing watermelon.

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